CANORUÇ, Naime, Nihat GÜRKAN, Nuriye METE, Aydın KETANİ, and Fikri CANORUÇ. “Effects of Fish Oil Hepatic Peroxidation in Rats Andantioxidant Role of Vitamin E”. Turkish Journal of Gastroenterology 11, no. 3 (July 25, 2019): 181–184. Accessed July 23, 2025. https://turkjgastroenterol.avesjournals.com/index.php/tjg/article/view/1035.